Organic Lemon Anise Sourdough Biscotti

Savor the Traditional Italian Flavor of Our Organic Lemon Anise Sourdough Biscotti!

Our Organic Lemon Anise Sourdough Biscotti brings the bright zest of lemon and the subtle, aromatic flavor of anise in a perfectly crunchy, double-baked treat. This classic Italian-style biscotti is crafted in our family-owned micro-bakery using 100% freshly milled organic whole wheat flour and our natural sourdough levain, resulting in biscotti that are crisp, flavorful, and wholesome. Perfect for dunking in tea or coffee, or enjoying on their own, these biscotti offer a refreshing balance of citrusy brightness and delicate spice.

In addition to their delicious taste, lemon and anise provide a fragrant and uplifting flavor combination that highlights traditional Italian baking techniques.

Each bite delivers a crisp texture with vibrant lemon notes and gentle anise aroma, making these biscotti ideal for breakfast, afternoon snacks, or dessert. Whether savored with coffee, tea, or enjoyed straight from the box, these biscotti capture the authentic charm of Italian baking.

What sets our sourdough apart? We mill our flour fresh to preserve the grain’s natural oils, fiber, enzymes, and antioxidants. Unlike commercial flour, freshly milled flour offers deeper flavor, better nutrition, and improved digestibility.

At their core, our Lemon Anise Sourdough Biscotti reflect artisan craftsmanship, wholesome ingredients, and time-honored Italian baking traditions. Enjoy a crunchy, flavorful treat that delights your taste buds while nourishing your body.

Contains: Wheat, Milk, Eggs