Organic Coffee & Almond Sourdough Biscotti

Savor the Bold Flavor of Our Organic Coffee & Almond Sourdough Biscotti!

Our Organic Coffee & Almond Sourdough Biscotti is perfect for coffee lovers, combining the rich aroma of freshly brewed coffee with the nutty crunch of almonds in a perfectly baked, double-baked sourdough treat. Made in our family-owned micro-bakery using 100% freshly milled organic whole wheat flour and our natural sourdough levain, these biscotti are crisp, flavorful, and wholesome. Ideal for dunking in coffee, tea, or enjoying on their own, they offer a satisfying balance of bold coffee flavor and nutty richness.

Almonds provide plant-based protein, healthy fats, and antioxidants, while coffee enhances the flavor with natural aroma and subtle bitterness. Each bite delivers a satisfying crunchy texture that complements the bold coffee notes.

Each bite delivers a crisp texture with vibrant lemon notes and gentle anise aroma, making these biscotti ideal for breakfast, afternoon snacks, or dessert. Whether savored with coffee, tea, or enjoyed straight from the box, these biscotti capture the authentic charm of Italian baking.

What sets our sourdough apart? We mill our flour fresh to preserve the grain’s natural oils, fiber, enzymes, and antioxidants. Unlike commercial flour, freshly milled flour offers deeper flavor, better nutrition, and improved digestibility.

At their core, our Organic Coffee & Almond Sourdough Biscotti reflect artisan craftsmanship, wholesome ingredients, and time-honored baking techniques. Savor a crunchy, coffee-infused treat that delights your taste buds while nourishing your body.

Contains: Wheat, Milk, Eggs, Nuts