Chocolate Whole Wheat Sourdough Bread

Discover The Rich Indulgence Of Our Chocolate Whole Wheat Sourdough Bread!

If you love chocolate, you’ll truly enjoy this one-of-a-kind artisan loaf. Our Chocolate Whole Wheat Sourdough Bread delivers deep, satisfying chocolate richness balanced by the tangy complexity of naturally fermented sourdough. We bake each loaf in our family-owned micro-bakery using 100% freshly milled organic whole wheat flour and our natural organic sourdough starter, made simply from flour, water, and time. As a result, this bread offers indulgent flavor without overwhelming sweetness.

Unlike traditional chocolate breads, this loaf isn’t overly sweet. Instead, it creates a perfectly balanced treat—especially when lightly toasted, spread with butter, and enjoyed warm alongside a cup of coffee or tea.

Beyond its flavor, this bread offers real nourishment. Freshly milled whole wheat flour retains the grain’s natural oils, fiber, enzymes, and antioxidants, supporting digestion and sustained energy. Meanwhile, cocoa in the chocolate chips contributes antioxidants that complement the wholesome benefits of whole grains. To further enhance nutrition, we generously coat each loaf with extra wheat bran, adding even more fiber to support digestive health.

Each slice delivers a tender, hearty crumb with rich chocolate notes and a subtle sourdough tang, making it equally satisfying for breakfast, a snack, or a simple dessert.

What sets our sourdough apart? We mill our flour fresh to preserve nutrition and flavor, then ferment the dough slowly using a long, cold process. This traditional method lowers the bread’s glycemic impact, supports gut health, and improves nutrient availability—making it a more balanced way to enjoy chocolate.

At its heart, this loaf reflects our commitment to thoughtful baking and nourishing ingredients. Choose our Chocolate Whole Wheat Sourdough Bread and savor a comforting, chocolate-forward treat made the traditional way. Your taste buds—and your body—will thank you.

Contains: Wheat